The resort, RIU’s first in the region, is one of the emirate’s largest in terms of rooms.
Every Thursday night, local and international chefs, farmers, cooks, winemakers and other food lovers will share their passions, their stories, their dreams and a dinner.
The project also features a chocolate making training and coaching center.
The agreement for the new hotel comes a month after Rotana signed up for its first property in the Republic of Zambia.
Sign up to our weekly newsletter so you never miss out on important news.
Your go-to source for the latest news, forecasts and industry reports
© 2018 Hospitality News Magazine. All rights reserved. Designed and Developed by Born Interactive