Fidaa Ayoub brings ‘The Phoenix’ to life

Fidaa Ayoub brings ‘The Phoenix’ to life

Fidaa Ayoub, represented Lebanon at this year’s Lebanon and UAE Patron 2019 Tequila finals competition in Dubai. Yet despite the fact that he did not achieve what he originally intended to, his resolve was strengthened as the entire event constituted a very valuable learning experience.

Read more
Very BEYrouth

Very BEYrouth

In an exclusive interview to HN, Hodema consulting services talks with Ezzat Ellaz, founder of a successful F&B concept launched and operated in Lisbon, Spain.

Read more
Electric Bing Sutt toasts another victory

Electric Bing Sutt toasts another victory

The World’s 50 Best Bars, the annual list that celebrates the best of the international drinks industry recently revealed this year’s winners in its 11th edition.

Read more
The rise of the region’s Earth Hotels

The rise of the region’s Earth Hotels

The UAE will soon welcome an entirely new hotel concept, which, according to its CEO, Alan Honein, will constitute a welcome option for travelers who are no longer willing to pay for services they do not require. What is the concept behind Earth Hotels and what sets it apart from...

Read more
Food Choice showcases Valrhona Chocolate School’s innovations

Food Choice showcases Valrhona Chocolate School’s innovations

Food Choice Kuwait showcased the latest innovations of its leading French chocolate partner, Valrhona, during a workshop at the Four Seasons Hotel. The famous British Chef Paul Hayward, from Valrhona School of Chocolate, visited Kuwait to introduce and hold the workshop, as well as familiarize all present about the latest innovations to professional chefs...

Read more
Château Kefraya launches ‘Les Bretèches Vintage 2017’

Château Kefraya launches ‘Les Bretèches Vintage 2017’

The 2017 Les Bretèches, the fresh, silky and fruity wine by Château Kefraya, was launched in collaboration with Lebanese artist Karen Klink, who was chosen to design the limited-edition label entitled Flowing Cedar. Commenting, Edouard Kosremelli, Château Kefraya’s GM said, “We need to be constantly reminded of the infinite abundance...

Read more
A fresh take on rum at Whisky Live Beirut 2019

A fresh take on rum at Whisky Live Beirut 2019

At Whisky Live Beirut 2019, HN talks with Vincent Ballu, Area Manager for Southern Europe at Maison Ferrand, producers of fine spirits. Under the company’s umbrella of products is Plantation Rum, a spirit that has been showing great promise. What makes rum so rich? Rum represents the most diverse category...

Read more
A coffee machine unlike any other

A coffee machine unlike any other

The 2019 Hotel Show at the Dubai World Trade Center was the venue where Dutch Lab’s Burj AKMA series coffee machine made its first debut. It is one of the company’s most opulent, ornate and complex coffee art objects. Its shape is based on a balance between fantasy and classicism...

Read more
Grotesquely-inviting

Grotesquely-inviting

Emile Razzouk is a concept creator, business developer and now, founder and managing partner of Grotesque, a new gastro-bar to join Beirut’s hip F&B scene. Explaining the reasoning and idea behind the restaurant, Razzouk said, “It is important to know that throughout history, out of the box thinking is almost always...

Read more