Fulcrum wins

Fulcrum wins

Fulcrum; LBACC’s restaurant management division at Rafic Hariri International Airport, had good reason to celebrate this year after being awarded the highest number of gold medals at Salon Culinaire and third place in the Lebanese Barista Championship. Executive chef Camille Wehbe was also awarded as an active member of the Académie Nationale de Cuisine, Ile de France, at HORECA 2019

Read more
Video: Noma’s Rene Redzepi visits Beirut

Video: Noma’s Rene Redzepi visits Beirut

René Redzepi, is a 42-year old Danish chef and co-owner of the two-Michelin star restaurant Noma. Located in Copenhagen, it has been voted number one in the World’s 50 Best Restaurants list four times since launch. Redzepi is credited with popularizing new Nordic food and his restaurant is believed to be the most influential of the past decade.

Read more
Le Sushi Bar’s new design and location

Le Sushi Bar’s new design and location

After two decades of delighting diners in Ashrafieh, Le Sushi Bar is celebrating its 21st anniversary by moving to Downtown!

Read more
Dubai’s JA Resorts & Hotels expanding hotel and restaurants portfolio, collaborate with Greg Malouf

Dubai’s JA Resorts & Hotels expanding hotel and restaurants portfolio, collaborate with Greg Malouf

Ten new restaurants are set to open in 2019 alongside three collaborations with international chefs of Michelin star acclaim.

Read more
Exclusive: Meet Chef Stéphane Jego

Exclusive: Meet Chef Stéphane Jego

In an exclusive interview with Chef Stéphane Jego from L’Ami Jean, Hodema consulting services sits down with the chef at Liza Beirut for a one on one Franco-Libanaise culinary exploration.

Read more
Cuisine and calligraphy at IDAM – Ducasse Paris

Cuisine and calligraphy at IDAM – Ducasse Paris

Damien Leroux has led operations at IDAM, Michelin-starred chef Alain Ducasse’s award-winning restaurant situated at the top of the iconic Museum of Islamic Art in Doha, for almost two years. Here, the executive chef talks to HN about the ingredients he’s discovered since arriving in Qatar, the inspiration that his surroundings are generating and his commitment to supporting local producers

Read more
Portugal’s finest culinary stars

Portugal’s finest culinary stars

HN reached out to five of Portugal’s globally recognized chefs who are raising the profile of the cuisine with their alluring culinary creations

Read more
Dubai Arena to become Coca-Cola Arena in a 10-year exclusive partnership

Dubai Arena to become Coca-Cola Arena in a 10-year exclusive partnership

Construction work on the indoor arena was announced in 2016 and has been moving ahead with several key targets already achieved.

Read more
DWTC launches new immersive 3D dining experience

DWTC launches new immersive 3D dining experience

LMNTS perched on the 33rd floor, offers visitors a unique dining experience in a contemporary and dynamic setting.

Read more