Before joining The Ritz-Carlton Hotel Company L.L.C, Lejard held culinary positions in major Michelin Star restaurants.
Intercontinental Jordan Hotel and in coordination with the Belgium Embassy, hosted a four-course gala dinner for the occasion.
The 2018 Pasta World Championship will be centered around the theme of ‘Eat Positive’.
Novelty is traveling fast. Add rising food health concerns and the popularity of ‘Instagrammable’ dishes and it’s no surprise to learn that sushi has become one of today’s most trending cuisines. HN talks to American, Japanese and Middle Eastern home-grown sushi brands about the strategies they are employing to grow
With over 25 years in the industry, Chef Wieser worked in markets as diverse as Europe, Asia and Middle East for hospitality brands.
The summit is a celebration of long standing food traditions showcased by chefs. It will cater to all palates and food connoisseurs.