A seasoned hospitality professional, Palacin will be responsible for all aspects of the operation at Millennium Al Barsha.
New initiatives to boost hotel performance in the capital, as well as key regulations, upcoming developments and challenges facing the tourism sector.
A hotelier with three decades of experience, Nahas will leverage his expertise to drive further growth at all three of Rotana’s Capital Centre properties.
More than 250 attendees from 25 countries, business owners, operation heads, chefs and experts will discuss the latest consumer trends.
IFFCO Group leads the market with a USD 44 million revenue. It distributes London Dairy, Igloo and Quanta. Mars GCC is second with a USD 16 million.
The country plans to have food security and searches for new technology that can cope with the hot weather, limited water supply and soil salinity.
Born and raised in Lebanon with an education in chemistry, Carole Moawad hadn’t ever predicted that she would someday be the co-founder of M’OISHÎ, the UAE’s homegrown mochi ice cream manufacturer. In March 2017, she opened her first M’OISHÎ store in City Walk, Dubai. Today, she is the owner of...
Ten new restaurants are set to open in 2019 alongside three collaborations with international chefs of Michelin star acclaim.