Best Employer Brand Awards were hosted in association with Employer Branding Institute, World HRD Congress and Stars of the Industry Group.
Christelle Brua, French pastry chef at the three Michelin star Pré Catelan restaurant in Paris, becomes the guide’s first woman to win the Valrhona Best Pastry Chef in the World award hosted by the prestigious restaurant association Les Grandes Tables du Monde, at their 64th conference in Marrakech, Morocco. HN talked...
The hotel has 326 fully renovated rooms and suites, an all-new Sheraton Club Lounge on the 26th floor that offers panoramic views of the city and six distinctive restaurants and bars.
The event is expected to draw 1,000 exhibitors, over 30 country pavilions and 20,000 industry experts from more than 50 countries.