Exclusive: HN speaks with Phillip Jones, Chief Destination Management and Marketing Officer, Royal Commission for AlUla

Exclusive: HN speaks with Phillip Jones, Chief Destination Management and Marketing Officer, Royal Commission for AlUla

The priority for RCU at the moment is to continue to build our experiences in a way that focuses on conversation and light-touch tourism that has the community at its heart.

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Hilton’s Conrad Hotels & Resorts to Debut on Moroccan Coast

Hilton’s Conrad Hotels & Resorts to Debut on Moroccan Coast

Featuring 120 guest rooms, Conrad Rabat Arzana will bring locally-inspired food and beverage at two unique restaurants offering all-day dining and specialty cuisine, in addition to the lobby bar and pool lounge available for refreshing drinks day and night.

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Spinneys kicks off “Souk El Beit” to support local producers and creators

Spinneys kicks off “Souk El Beit” to support local producers and creators

With this concept, Spinneys aims to provide a space for small and local businesses as well as emerging artists and creators to showcase their products and their talent. 

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Celebrate International Chefs Day in a healthy way

Celebrate International Chefs Day in a healthy way

All Chefs from around the globe are invited to host their very own Healthy Food for the Future workshop in their region.

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