The six-metre high tree stands on the hotel’s outdoor terrace and immerses guests in the world of Piaget’s traditional craftsmanship.
Tara Khattar is no stranger to the kitchens of New York City. The Lebanese-born chef has spent years perfecting her trade in the Big Apple, where she has just launched her first cookbook, “Liban,” as a tribute to her homeland and its cuisine.
Under Reham’s leadership since July 2019, the property has accomplished elevated rates of occupancy.
The new hotels add to Wyndham’s current portfolio of 16 hotels in the UAE, including 8 in Dubai. An additional hotel will open in H1 2021.