The new partnership will push Kraft Heinz’s core items, and will also focus on the introduction of the company’s wider range of brands.
Opening in the coming weeks, Yauatcha is an innovative dining experience combining dim sum, tea, mocktails and juices, and European patisserie.
EllaMia’s menu brings a new selection of drinks to the F&B scene in Qatar Some of these signature drinks include the Bumble Coffee and Macchiato Americano.
Butcher & Still’s food truck delivers that special concept, bringing the spirit of the iconic 1920s Chicago Steakhouse at Four Seasons Hotel Abu Dhabi to the UAE.
Catch22 will be the first to open in Jeddah in February 2020, followed by Operation: Falafel in early April and Awani later in 2020.
SPINE Beirut is designed by renowned Gregory Gatserelia, and is the first rooftop bar design concept focused on the sky.
The restaurant partners with one of the Top Chefs in the Middle East, Chef Reif Othman, to be the company’s exclusive culinary advisor in Egypt.