FDA launches ‘New Era of Food Safety’ blueprint

FDA launches ‘New Era of Food Safety’ blueprint

This blueprint outlines the approach FDA will take over the next decade to usher in the new era of smarter food safety.

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Seven tech trends to anticipate in the F&B industry this year

Seven tech trends to anticipate in the F&B industry this year

From QR code menus and contactless payments to air purification and digitized kitchen dashboards, here are the trends you should keep an eye on.

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Rotana is searching for the UAE’s Best Amateur Barbecue Master

Rotana is searching for the UAE’s Best Amateur Barbecue Master

The grand finale is scheduled for April 3, 2021 and will be hosted by renowned Virgin Radio presenter Kris Fade.

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Meeting Marc Ghaoui: The talent behind artisanal charcuterie and cheese

Meeting Marc Ghaoui: The talent behind artisanal charcuterie and cheese

An investment of USD 350,000 would move this project to another level as it would prepare the products for export.

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Lebanon’s Pastry Pioneers

Lebanon’s Pastry Pioneers

There’s nothing quite like the sweet taste of success. HN talks to five Lebanese pastry shop owners to discover more about their brands and their recipe for staying ahead.

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How foodservice will emerge post COVID-19

How foodservice will emerge post COVID-19

Good foodservice operators who are able to offer a quality, convenient and good value product will survive at one end of the market, while unique, experiential offerings will thrive at the other end.

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It’s All In The Bean

It’s All In The Bean

Safa Salehi, authorized SCA trainer, explores the process of coffee production and explains why quality matters.

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Carrefour introduces cook at home recipe boxes with chef-inspired dishes

Carrefour introduces cook at home recipe boxes with chef-inspired dishes

The Cookit Yourself box is packed with pre-portioned fresh Carrefour ingredients and step-by-step chef-inspired recipes, designed to encourage people to cook at home.

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Two new senior appointments join Bistro des Arts

Two new senior appointments join Bistro des Arts

With over 12 years industry experience, Allard brings strong commercial acumen, passion for service excellence and a sound financial focus.

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Holiday wine tips in an unusual year

Holiday wine tips in an unusual year

Large formats (magnums, double magnums and larger) are a great way to celebrate togetherness and festiveness after enduring a trying year.

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