It’s all Confidential with Imad Khairallah

It’s all Confidential with Imad Khairallah

Imad Khairallah, CEO of Kitchen Confidential, has traveled the world donning several hats, from manager to consultant. However, Beirut has always been his base. Here, he explains how he managed to expand to UAE despite COVID-19.

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Lebanese Bakery’s Bold Expansion

Lebanese Bakery’s Bold Expansion

Engineer Bassam Chamoun and his architect brother, Samer, are passionate about food. Together, they founded the Lebanese Bakery, a concept promoting Lebanese flatbreads as a popular food item. Thanks to the authenticity, simplicity and creativity of their delicious products, the duo has been reaping the benefits of international success.

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What is Q-commerce and how is talabat leading it?

What is Q-commerce and how is talabat leading it?

It is the next-generation of e-commerce. It is all about ultra fast delivery, which is a great value proposition for customers.

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Ayman Baky to open his third Sachi restaurant amid pandemic

Ayman Baky to open his third Sachi restaurant amid pandemic

The entire portfolio of Baky Hospitality Group’s restaurants: Sachi, Kazoku, and Lexie’s will be officially launching their first-ever vegan menu.

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Billionaire Dubai to redefine luxury dining

Billionaire Dubai to redefine luxury dining

Founded in Porto Cervo, Italy in 1998 by F1 legend Flavio Briatore, Billionaire has firmly established itself in the upper echelons of the world’s elite entertainment. Billionaire’s eclectic spirit invokes a sense of excitement and energy that is truly unique and utterly unforgettable.

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3 questions with Bernard Fantoli, corporate director of food & beverage, TIME Hotels

3 questions with Bernard Fantoli, corporate director of food & beverage, TIME Hotels

We are cautiously optimistic about the future of the industry. We have already seen positive signs of recovery in recent months.

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Why do Saudi entrepreneurs have their eyes on the restaurant sector?

Why do Saudi entrepreneurs have their eyes on the restaurant sector?

This entrepreneurialism was matched by 1 in 5 Saudi nationals saying that they would consider a career in the restaurant sector.

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Jumeirah Group brings a custom kids menu to enhance the family holiday experience

Jumeirah Group brings a custom kids menu to enhance the family holiday experience

FoodieKiDS will be piloted at flagship family resort, Jumeirah Beach Hotel, before being rolled out further.

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Al Beiruti restau-café opened its doors in Dubai

Al Beiruti restau-café opened its doors in Dubai

Its Show Kitchen – a main feature never before seen in the vast realm of Lebanese cuisine – offers guests an immersive and visually-satisfying experience.

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American Duck Donuts debuts in Dubai

American Duck Donuts debuts in Dubai

Customers can create their own donut combination by choosing from a variety of coatings, toppings and drizzles, including traditional favorites.

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