Katrin Herz joins Marriott Hotel Downtown Abu Dhabi as Multi Property GM

Katrin Herz joins Marriott Hotel Downtown Abu Dhabi as Multi Property GM

Her inspirational, approachable and result driven work ethic has won her ‘General Manager of the Year Award -2019’ and also conferred her as one of the ‘Top 30 women in the Hotel Industry’ by recognized industry publications. 

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Louvre Hotels Expands Despite The Pandemic

Louvre Hotels Expands Despite The Pandemic

In a pioneering move, Louvre Hotels Group took residence at the heart of the famed French gastronomy hub Rungis International Market, opening the very first hotel in the market. The Campanile Rungis-Orly hotel features 84 rooms and is built alongside a brand-new Corporate Food University. Hospitality News sat with Louvre Hotels’ management team to discuss their bold expansion in spite of the pandemic.

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Contributors’ 2021 Expectations

Contributors’ 2021 Expectations

Without a shadow of a doubt, 2020 forced countless companies around the world to rethink their strategies and adapt to new norms. With this in mind, we asked a selection of our contributors what lessons they learned last year and how they foresee the business landscape in 2021.

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Georges Ojeil joins Four Seasons Hotel Beirut as its new GM

Georges Ojeil joins Four Seasons Hotel Beirut as its new GM

Ojeil brings over 20 years of experience in hospitality business and hotel management to his new role as General Manager at Four Seasons Hotel Beirut.

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Life Is Sweet In Jordan

Life Is Sweet In Jordan

There’s nothing quite like the sweet taste of success. HN talks to Hilda Hosh, Owner of Chez Hilda Pâtisserie and Confiserie to discover more about her brand and  recipe for staying ahead.

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New Director of F&B joins Radisson Blu Hotel, Dubai Media City

New Director of F&B joins Radisson Blu Hotel, Dubai Media City

Roberts brings 19 years of hospitality experience to his new role in which he will oversee the operations of the Media City hotel, including its F&B outlets, outside catering, 12 meeting rooms and 246 keys.

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Two new senior appointments join Bistro des Arts

Two new senior appointments join Bistro des Arts

With over 12 years industry experience, Allard brings strong commercial acumen, passion for service excellence and a sound financial focus.

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Bonavida’s Bar Manager, Nerses Makhdoumian, Wins the Beirut City of Life Bartending Competition

Bonavida’s Bar Manager, Nerses Makhdoumian, Wins the Beirut City of Life Bartending Competition

Nicknamed the “Nero” of Bonavida, Nerses Makhdoumian recently won the Beirut City Of Life Bartending Competition by Taste & Flavors magazine, which took place on December 20 at Train Station, Beirut. We sat down with the champion to discuss this achievement and his aspirations.

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5 Minutes with Philippe Francois

5 Minutes with Philippe Francois

Philippe Francois, president of AMFORHT, talks about how the NGO went from being an initiative of the World Tourism Organization (UNWTO) to being granted special consultative status by the United Nations in 2017.

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Three Generations Of Coffee Makers And Still Going Strong

Three Generations Of Coffee Makers And Still Going Strong

Christian Salloum, managing director at BrandPortunity F&B Consulting, talks about the legendary Café Younes brand.

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