Exclusive interview: John Pagano, CEO of The Red Sea Development Company
December 22, 2020
The entire portfolio of Baky Hospitality Group’s restaurants: Sachi, Kazoku, and Lexie’s will be officially launching their first-ever vegan menu.
“The new cocktail menu is inspired by our guests’ needs,” said Marc Ghazal, BH. F&B manager. “New Cairo is in need of such an elaborate concept”.
The restaurant partners with one of the Top Chefs in the Middle East, Chef Reif Othman, to be the company’s exclusive culinary advisor in Egypt.
© 2018 Hospitality News Magazine. All rights reserved. Designed and Developed by Born Interactive