60 Seconds with Christine Assouad

60 Seconds with Christine Assouad

In an exclusive interview with HN, Christine Assouad, CEO of Dunkin Donuts Lebanon and Semsom, tells us about her passion for mentoring, her relentless positivity and drive for continuous growth.

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Jones the Grocer launches in Egypt through Raya Restaurants

Jones the Grocer launches in Egypt through Raya Restaurants

The brand will expand with a 60 million Egyptian Pounds (USD 3.8 million) investment and will have six branches, and will bring 240 job opportunities.

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Baky Hospitality’s Shinkō bar to launch its new food & beverage menu

Baky Hospitality’s Shinkō bar to launch its new food & beverage menu

“The new cocktail menu is inspired by our guests’ needs,” said Marc Ghazal, BH. F&B manager. “New Cairo is in need of such an elaborate concept”.

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Baky Hospitality sets Egypt on the Middle East’s upscale dining map

Baky Hospitality sets Egypt on the Middle East’s upscale dining map

The restaurant partners with one of the Top Chefs in the Middle East, Chef Reif Othman, to be the company’s exclusive culinary advisor in Egypt.

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Marriott International to bring W Hotel to Cairo

Marriott International to bring W Hotel to Cairo

Expected to open in 2024, W Cairo will be situated in 1-Ninety – a 300,000 square meter mixed-use development in the emerging New Cairo district.

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Three new international concepts in the Middle East

Three new international concepts in the Middle East

Here are three of the latest openings in Dubai, Kuwait and Cairo.

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Four Seasons Hotels and Resorts expands its fine dining offering in the region

Four Seasons Hotels and Resorts expands its fine dining offering in the region

In November 2019, the iconic Bullona concept will open its first residence outside Milan at Four Seasons Hotel Cairo at Nile Plaza.

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Hyatt comes back to Cairo with Regency Cairo West scheduled for 2020

Hyatt comes back to Cairo with Regency Cairo West scheduled for 2020

The hotel joins Hyatt Regency Sharm El Sheikh and will further add to Hyatt’s growing brand footprint in North Africa.

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Four Seasons announces first floating luxury culinary destination in Egypt

Four Seasons announces first floating luxury culinary destination in Egypt

The project offers two culinary destinations. Situated on the ground floor, Xodó and Nairo, which bring Brazilian and Japanese flavors on board.

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Cairo’s hospitality industry is back on track

Cairo’s hospitality industry is back on track

The significant growth in the Cairo’s hospitality sector performance is mainly attributed to the country’s improved political stability, lift of flight bans to Egypt and focused efforts on tourism marketing and campaigns globally.

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