Pastry chefs of the future honored by the French Dairy Board

Pastry chefs of the future honored by the French Dairy Board

The competition was judged by Chef Claire Heitzler; Chef Mohamed Orfali, founder of Orfali Bros; social media influencer Samantha Wood, creator of Foodiva; food influencer Homan Asayo; ICCA course director Shanaaz Rajaas; and Laurent Damiens.

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What is Q-commerce and how is talabat leading it?

What is Q-commerce and how is talabat leading it?

It is the next-generation of e-commerce. It is all about ultra fast delivery, which is a great value proposition for customers.

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Desita and Desall launch the new edition of Desita Award 2020 – Gelato & Pizza Experience

Desita and Desall launch the new edition of Desita Award 2020 – Gelato & Pizza Experience

The final deadline for presenting the projects is Thursday 17th December 2020 by 1.59PM UTC. 

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WEF’s 7 steps to reduce food waste

WEF’s 7 steps to reduce food waste

According to the United Nation Environment Program, each year, around 1.3 billion tons of food produced for human consumption – enough to feed those going hungry worldwide – is thrown away. Food crises were identified as a significant risk in this year’s World Economic Forum Global Risks Report. The situation...

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5 questions with  Jessica LoPresto, executive account manager, Certified Angus Beef LLC

5 questions with Jessica LoPresto, executive account manager, Certified Angus Beef LLC

Seeking to further highlight the company that works with farmers and ranchers to bring premium Angus beef to the table, HN spoke with Jessica LoPresto to know more.

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Majid Al Futtaim inaugurates its first culinary destination in the UAE

Majid Al Futtaim inaugurates its first culinary destination in the UAE

Food Central is part of the mall’s AED 377 million redevelopment project to further enhance the visitors’ shopping experiences.

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The rise of ghost kitchens: Great things cook in the dark

The rise of ghost kitchens: Great things cook in the dark

KaaS can be considered as a franchise solution not just for international restaurants. It democratizes on-demand food delivery space for restaurant owners.

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DIFC’s Gate Avenue opens a new dining destination

DIFC’s Gate Avenue opens a new dining destination

More than 9,000 square feet urban food hall is a combination of 15 gourmet kitchens and rotating artisan food kiosks with cuisines from around the globe.

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Online cooking experiences with award-winning chefs on Airbnb

Online cooking experiences with award-winning chefs on Airbnb

Since launching Airbnb Online Experiences in April 2020, Food & Drink has soared in popularity as the most booked category of Online Experiences. 

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City Centre Deira opens the fully renovated East Court

City Centre Deira opens the fully renovated East Court

City Centre Deira anchors the shopping experience in a ground-breaking move with the launch of a unique new F&B concept, Food Central.

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