The Royal Academy of Culinary Arts (RACA) had the honor to host the WACS international judges of the HORECA Salon Culinaire for a short tour at the academy.

During the visit, the judges had the opportunity to learn more about the practical and theoretical education delivered at RACA and also see the students in action. The judges could interact with these aspiring young chefs and hear from them about their educational experience at the campus and their future plans.

The Royal Academy of Culinary Arts/ Affiliate of Les Roches is a non-profit private Jordanian Educational Institution that offers students a two-year diploma in Culinary Arts. RACA offers an innovative, effective, and intensive education to equip students with creative mindset, valuable work ethics, leadership skills, and team building capabilities to achieve excellence both personally and professionally. Combining craft-based learning with theoretical education helps develop a solid foundation to enable the students to successfully initiate and manage their future career path. Each year, RACA qualifies approximately 100 young chefs for the industry. Graduating from The Royal Academy of Culinary Arts offers our students thrilling job opportunities for those who are seeking an exciting, fascinating and rewarding future career.

It is worth mentioning that three (3) of RACA students won gold, silver and bronze medals during the competition. Additionally, many RACA alumni showcased their talent by winning numerous medals in various categories.