Candia Professional and Veliche launch UAE’s first dairy and chocolate pastry competition at St. Regis The Palm Dubai
Dubai witnessed a landmark moment for the culinary scene as Candia Professional and Veliche celebrated craftsmanship and innovation with the UAE’s first-ever dairy and chocolate pastry competition.
Lebanese Industry Expo 2025 kicks off in Beirut from October 29 to November 1 at Seaside Arena
Under the patronage and in the presence of H.E. general Joseph Aoun, president of the Lebanese Republic, the first edition of the Lebanese Industry Expo will take place from October 29 to November 1, 2025 at Seaside Arena, Beirut.
Blending Italian and Omani cuisine with executive chef Massimiliano Ascion
At Al Baleed Resort Salalah by Anantara, executive chef Massimiliano Ascione reveals how he transforms Salalah’s freshest seafood, fruits, herbs and spices into unforgettable dining moments. With over 20 years’ international experience, he combines Italian techniques, local inspiration and meticulous attention to detail to craft dishes that linger, leaving guests with authentic, world-class culinary memories.
