More than 70 local and international F&B and hospitality-related companies gathered together for the first edition of HORECA Oman, which closed its doors on June 2, 2022, after three memorable days at Oman Convention and Exhibition Centre in Muscat.
HORECA Oman provides a platform for key buyers to network with investors, retailers, distributors and stakeholders.
Frédéric Jaunault, founder of the Academy of Fruits and Vegetables in France and “MOF Primeur” (Best Craftsman of France – Fruits and Vegetables category), has had an interesting journey. Having previously worked in the United States and in Bermuda, as well as at the iconic Ledoyen, the Plaza Athenee, Bernard Loiseau and Le Normandie in Deauville, he decided to specialize in vegetables, finding balance between tradition and modernity, technicity and pleasure. Here, Jaunault tells us about his upcoming charity gala dinner by Mon Liban d’Azur, which is set to take at Eddé Sands, Byblos -Lebanon, on May 28, 2022.
Fahd Hamidaddin of the Saudi Tourism Authority, said: “We promise you that the next summit will be fresh, inspiring, and rewarding.”
La dolce vita! Salon du Chocolat et de la Pâtisserie kicks off at Galeries Lafayette — The Dubai Mall
From May 12 to May 14, visitors will be able to meet more than 50 exhibitors and watch more than 30 pastry chefs in action.
Taking place at Dubai World Trade Centre (DWTC), the 29th edition of ATM will form an essential part of the UAE’s annual Arabian Travel Week.
Set to take place from May 23-25, 2022, HORECA Kuwait will gather together more than 60 local and international exhibitors.