Cultivating excellence in hospitality with Andrea Strim, GM of Renaissance Business Bay Hotel, Dubai
Andrea Strim, GM of Renaissance Business Bay Hotel, approaches hospitality with a focus on people, operational efficiency and strategic growth. He discusses his approach to motivating teams, fostering innovation and navigating the evolving challenges of today’s hospitality landscape.
Shaping the future of hotel luxury through experience-driven design
Luxury hospitality is evolving beyond marble lobbies and fine linens. Norman Cescut, founder and CEO at Desita, has the lowdown on how high-end hotels are defined by emotion, culture and purpose.
Third edition of the Agri-Food Innovation Award 2025 to take place on November 27 in Beirut
QOOT Cluster, Lebanon’s leading agrifood innovation hub, proudly announces the launch of the Agri-Food Innovation Award 2025 (AFIA 2025), the country’s premier platform celebrating groundbreaking products and visionary producers in the agrifood sector.
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