5 ways to crack the Gen Z code
There’s a new cohort of customers in town who are bringing both fresh expectations and growing spending power to the hospitality industry. Are you ready for them? Ashleigh Donald, co-founder of Halo Business Consulting, shares five tips to attract and engage the all-important group of Gen Z guests.
Refining the kingdom’s culinary scene with consultant chef Nicolas Isnard
Nicolas Isnard, consultant chef at House of Grill at Fairmont Riyadh, reflects on the kingdom’s culinary scene, redefining luxury hospitality through experience, emotion and cultural identity.
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