6 challenges will face the restaurants’ industry after COVID-19
Revolving around the concept of open kitchen, visible kitchen or live cooking will further reassure customers. This will kick off new competitions and perspectives in the food and beverage sector.
Accor’s Banyan Tree to operate the expanded Ashar Resort
The partnership has been signed ahead of AlUla’s official opening to the world as a year-round destination in October 2020.
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