On the Market: New hospitality products from HORECA Lebanon 2025

On the Market: New hospitality products from HORECA Lebanon 2025

New-Products

A round-up of what’s new and causing a buzz on the region’s hospitality scene, including several products showcased and premiered at the 2025 edition of HORECA Lebanon.

P’TITCHOC
Frozen raspberries are combined with rich chocolate in this creative adaptation, produced to preserve flavor amid Lebanon’s agricultural challenges.
M P’TITS FRUITS
@mptitsfruits

P’TITCHOC

NASCI AMARETTO LIQUOR
Locally made, this amaretto has been crafted with bitter almonds and features artist-designed labels, to support Lebanese farmers and artisans.
TAVERN
tavernlb.com

NASCI AMARETTO LIQUOR

SOUPREEM
These instant soups are made from Lebanese crops. Naturally nutritious and convenient, they have no preservatives, colorings or hydrogenated oils.
SOUPREEM

SOUPREEM

SALMON SAUSAGES
Crafted with Scottish salmon, these sausages offer freshness, flavor and convenience. Available in three versatile sizes, they are grill-ready.
PAPA’S FISH MARKET
papasfishmarket.com

SALMON SAUSAGES

GO ZERO FAMILY
These luxurious, guilt-free chocolate hazelnut spreads are vegan, diabetic-friendly, gluten-free and palm oil-free. Naturally sweetened, they are a healthy indulgence.
GO ZERO FAMILY
gozeronutrition.com

GO ZERO FAMILY

MAYO WASABI
A condiment with a difference, this locally made, flavor-packed fusion of mayo and wasabi adds bold heat to a creamy texture.
PUIDOR
meptico.com

MAYO WASABI

LAVOUR FERMENTED HOT SAUCES
These naturally fermented sauces offer bold heat with deep umami. Designed to enhance flavor, they are also additive free.
LAVOUR
lavoro.co

LAVOUR FERMENTED HOT SAUCES

ANTICA BISCOTTERIA
Handcrafted Italian biscotti baked in Lebanon using traditional recipes and all-natural ingredients. Authentic, crunchy and rich in flavor.
ANTICA BISCOTTERIA
manyfood.com

ANTICA BISCOTTERIA

MINI KARAKE
Authentic craftsmanship meets modern convenience in this compact home distiller, which is ideal for traditional Lebanese arak and mawared, among others.
STUDIO TUUT
studiotuut.com

MINI KARAKE

OLIVE OIL INFUSED FIG AND NUTS MIX
A functional superfood, this Mediterranean blend of figs, dates, walnuts and olive oil is nutrient-rich, crunchy and naturally sweet.
ZEJD
zejd.net

OLIVE OIL INFUSED FIG AND NUTS MIX

THE MASTER: BASE SAUCES
These ready-to-cook base sauces have been created to simplify traditional dishes. Whisk with water or milk for meals in minutes.
THE MASTER BASE SAUCES
@themasterchef.walidazar

THE MASTER

OYA WATERING POTS
These eco-friendly clay pots slowly release water underground to roots. Aside from conserving moisture, they also promote healthier plant growth.
OYA WAY
@oyaway.official

OYA WATERING POTS

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