Local flavors and luxurious experiences set the stage for cocktail trends
The seventh annual Bacardi Cocktail Trends Report reveals five trends that will shape cocktail culture and the hospitality sector in 2026.
Liza Beirut sets sights on Saudi Arabia with Ziad Asseily, co-founder and CEO
In this interview, Ziad Asseily, co-founder and CEO of Liza Restaurants, unveils how the collaboration with MJS Holding came about, the motivation behind bringing Liza to Saudi Arabia and much more.
Fairmont The Palm’s GM Ugur Talayhan explores the future of luxury hospitality in Dubai
With decades of experience in luxury hospitality, Ugur Talayhan, GM of Fairmont The Palm, has built a reputation as a leader who blends operational excellence with personalized service. As Dubai’s hotel landscape evolves, he shares how luxury is being redefined and what today’s high-end travelers expect.
Saudi Arabia’s first Gault&Millau results & trophies coming January 2026
The very first Gault&Millau guide for Saudi Arabia is currently being compiled and will be released in print, on the official website, and across social media, showcasing a curated selection of the Kingdom’s top restaurants and culinary talents.
