AWJ Investments plans five openings in KSA in H1 2020
Catch22 will be the first to open in Jeddah in February 2020, followed by Operation: Falafel in early April and Awani later in 2020.
Four Seasons Resort Dubai at Jumeirah Beach launches Folia, a plant-based menu
Developed by Chef Matthew Kenney and KBW Ventures, founded by HRH Prince Khaled bin Alwaleed bin Talal Al Saud, Folia is a conceptual plant-based menu
Osaka now in Kuwait City
Lteif Tony, the executive manager of Osaka Restaurants & Food Supply Co. announced during an inauguration ceremony the official opening of the new Osaka Restaurant, strategically located in the heart of Kuwait City, in Qibla. Since the first opening of Osaka Restaurant in Al Shaab Al Bahri in 2010,...
An innovative wellness hub will debut in Abu Dhabi in 2020
The construction of the concept has commenced already and will open its doors for the first time in Q4 2020 to coincide with the grand opening of Al Qana.
Lebanese Zaatar W Zeit to debut in Vancouver this December
Vancouver is Canada’s third largest city and one of the world’s most livable cities in addition to it’s ethnic mix and food scene.
Alshaya brings 10 dining destinations to Kuwait
Making its Kuwait debut this November is a popular Lebanese café brand Ahwet Zeitouna. Inspired by the warmth and bustle of Lebanon’s golden era.
Celsius restaurant at voco Dubai scores top nomination
Celsius restaurant at voco Dubai has been shortlisted by Fact Dining Awards Dubai 2019 and set to become the ‘Best Casual Dining’ venue of the emirate. The remarkable eatery located at the newly minted voco Dubai is increasingly gaining popularity among bon savants for its open-kitchen style and live cooking...
Abu Dhabi’s Marsa Mina to offer mixed-use leisure concepts in Q1 2020
When complete, the area will feature a diverse mix of food trucks and unique retail concepts, family entertainment, playgrounds and open seating areas.
Very BEYrouth
In an exclusive interview to HN, Hodema consulting services talks with Ezzat Ellaz, founder of a successful F&B concept launched and operated in Lisbon, Spain.
