Nicolas Audi’s Artful Approach To Catering
Nicolas Audi, interior architect, artist, chef, restaurateur and founder of Lebanon’s most reputed catering company, talks about his love for the profession and the various elements that make up his tactful gastronomic approach, while revealing the ideas his company is considering for the near future.
What’s On A F&B Investor’s Checklist?
With new market dynamics and the growing influence of millennials, F&B investors are after smarter investment choices. Abdul Kader Saadi, managing director of Glee Hospitality Solutions, offers his insight into the key F&B investment trends and current talking points in evidence across the MENA region
Hilton’s Carlos Khneisser on their latest developments in the Middle East
With the number of visitors coming in to its main cities like Makkah and Dubai in particular now on a level with global destinations.
USD 4 million invested by Nakheel in new marinas at Dubai’s Palm Jumeirah
Nakheel is also building six marinas, at a cost of USD 45 million, at its new waterfront master development, Deira Islands.
