Gold and pecan mousse tarte

Gold and pecan mousse tarte

Special get-togethers with families or friends provide a golden opportunity to enjoy this show-stopping pastry treat, which has been shared with HN by Chef Elie Bejjani.

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New technologies: today’s essential tools for hoteliers

New technologies: today’s essential tools for hoteliers

Emerging technologies are revolutionizing the lodging industry, delivering significant benefits to both operators and guests. Michael Donald, co-founder of Halo Business Consulting, explains why embracing innovation and implementing smart ideas are musts for hotels looking to secure a successful future.

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8 of the best vegan drinks launched this year

8 of the best vegan drinks launched this year

Discover the latest innovations of the year with our roundup of the top eight new vegan drinks.

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Coffee break with Hamed Yaqoub Al Balushi, CEO of Jaleed LLC

Coffee break with Hamed Yaqoub Al Balushi, CEO of Jaleed LLC

Hamed Yaqoub Al Balushi, CEO of Jaleed LLC, has his cup full. Here, he talks about his company’s great achievements in the world of coffee solutions.

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Five minutes with Elissar Hanna Maalouf of Astoria Hospitality

Five minutes with Elissar Hanna Maalouf of Astoria Hospitality

Experienced in the hospitality field for over a decade, Elissar Hanna Maalouf, a hospitality consultant, is passionate about enhancing dining experiences. Committed to quality and exceptional service for hotels and restaurants, she explains how Astoria Hospitality elevates every dining experience.

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Greenhouse Foodstuff Trading highlights demand for breakfast

Greenhouse Foodstuff Trading highlights demand for breakfast

Greenhouse Foodstuff Trading, a leading foodservice company in the GCC, is addressing growing consumer demand for quality breakfast products.

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Tom Teichmann: Pioneering a New Era in Hospitality Financing with Azqira

Tom Teichmann: Pioneering a New Era in Hospitality Financing with Azqira

In the wake of a crisis, true visionaries appear. Tom Teichmann, CEO and founder of Azqira, is one such individual. Here, we explore how the entrepreneur saw an opportunity to innovate as the hospitality industry grappled with massive challenges.  

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A legacy of steel with Madeleine Abou-Khalil, co-founder of Tomado

A legacy of steel with Madeleine Abou-Khalil, co-founder of Tomado

Madeleine Abou-Khalil, co-founder of Tomado SARL, explains how the company has grown over the past 50 years to become an industry leader.

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Setting the bar high with Karl Fielding, VP of MEA at Lyre’s Non-Alcoholic

Setting the bar high with Karl Fielding, VP of MEA at Lyre’s Non-Alcoholic

Boasting the most awarded non-alcoholic beverages in the world, Lyre’s is changing the face of a rapidly growing sector. We learn more about the remarkable brand in an exclusive interview with Karl Fielding, VP of MEA at Lyre’s Non-Alcoholic. 

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REPA becomes official global distributor for MBM spare parts

REPA becomes official global distributor for MBM spare parts

REPA is now an official global distributor of spare parts for commercial catering equipment manufacturer MBM, stocking 8,000 original spare parts.

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