Tate & Lyle to open F&B technical application center in the Middle East

Tate & Lyle to open F&B technical application center in the Middle East

Tate & Lyle’s food scientists will work with customers to address the demand for solutions that lower sugar, fat and calories and add fiber.

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Deliverect announces new suite of products to enable customers’ growth

Deliverect announces new suite of products to enable customers’ growth

Deliverect connects Zomato, Deliveroo, Talabat, Just Eat and Takeaway.com and other platforms to restaurants via a POS automation system.

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Terminus Group inaugurates its MENA headquarters in Dubai

Terminus Group inaugurates its MENA headquarters in Dubai

Terminus Group was announced by Expo 2020 Dubai as one of its Official Premier Partners and the only Official Premier Partner from China.

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Grubtech and Foodics partner to empower restaurants and cloud kitchens

Grubtech and Foodics partner to empower restaurants and cloud kitchens

Grubtech will be offering preferential rates for existing Foodics customers and help restaurateurs maintain optimum service standards.

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How AI is fostering the next generation of food waste reduction

How AI is fostering the next generation of food waste reduction

Sodexo launched a platform driven by AI algorithms that provides automated food waste data collections by measuring daily food waste.

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How this new platform is optimizing service in hotels and restaurants

How this new platform is optimizing service in hotels and restaurants

Pricing starts at 199 AED per month, and depends on the size of the establishment, the number of tables and rooms, as well as the number of waiters.

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Bidfood UAE launches mybidfood, foodservice e-distribution platform

Bidfood UAE launches mybidfood, foodservice e-distribution platform

myBidfood can be accessed on all desktop and mobile devices (iOS and Android compatible) and is integrated with Bidfood Middle East’s ERP.

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Feedics: A new AI-powered guest experience analytics platform is born

Feedics: A new AI-powered guest experience analytics platform is born

Qualitative data is now easier to read and to analyze. This empowers faster reaction time to incidents and major improvement in decision making affecting customer experience.

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How Four Seasons is re-imagining remote working and schooling

How Four Seasons is re-imagining remote working and schooling

Different hotel brands are attempting to come up with innovative solutions to cope with the unusual conditions COVID-19 has forced. Four Seasons are surely avant-garde in this area.

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Hotels Post COVID-19: Adopting New Technologies

Hotels Post COVID-19: Adopting New Technologies

Serge Chamelian, managing partner of h-hotelier, sheds light on some innovative technological solutions for hotels aimed at considerably reducing the risk of COVID-19 transmission risks while ensuring customer satisfaction.

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