A taste of the Lebanese Terroir with Wata cider

Soha Frem Karam has donned many hats during her career. After studying landscape design and agriculture engineering, she worked for over 15 years in policymaking and development with governmental institutions and UN agencies. However, it was her undying love for Lebanon that encouraged her to address the country’s apple crisis and found WATA Cider in her family’s orchard in Mount Lebanon.