Trending
Valrhona to host five-day chocolate sculpture experience with chef Paul Klein at Ecole Valrhona Dubai, September 8 to 12, 2025
0
St. Regis Jeddah set to open in 2030
0
The JIFF 2025 positions the country as a key culinary and cultural destination
0
Saad Audeh on the power of a hyper-personalized approach
0
Sustainability in hospitality: a profitable imperative
0
Dual-brand leadership decoded with Anders T. Dimblad, cluster GM of Banyan Tree Dubai and Delano Dubai
0
Gen Z travel trends 2025
0
Unbottling wine trends with Veronika Zakharchuk, head sommelier of Culinary Arts Group
0
Lebanese flavors in Saudi Arabia with Rabih Fouany, corporate executive chef of Vivienda Group KSA
0
Celebrating World Chocolate Day with regional chocolate experts
0
Main menu
Hospitality News Magazine
News
New Projects
People
Investments & Funds
Tourism
Lodging
Hotels
Resorts
Furnished & Serviced Apartments
Guesthouses
F&B
Restaurants
Catering
Bakery & Pastry
Nightlife
Coffee Shops
Suppliers
Beverage
Food
Equipment
Tableware
Packaging
Furniture & Fixtures
Hygiene
Training & Education
Events
Magazines
Read the Magazines
Download the magazine
My Favorites
HORECA Jordan World Pastry Cup
News
Events
Featured News
HORECA Jordan celebrates the winners of ‘The World Pastry Cup’
October 16,2019
0
Rita Ghantous
Add to Favorites
Read more
Events
Newsletter
Enter your mail
Leave this field empty if you're human:
My HN
No Favorites
Subscribe to our magazine!
Your Go-To source for the latest news, forecasts and industry reports
Enter your mail
Leave this field empty if you're human:
