Diageo World Class Lebanon 2026 celebrates bartending excellence with national finale
The Diageo World Class Lebanon 2026 competition reached its grand finale on June 30, 2026. It brought together Lebanon’s top mixologists in a showcase of creativity, precision and innovation. World Class is widely regarded as a leading hospitality industry cocktail competition. It continues to highlight Lebanon’s strong bartending scene. It also supports the next generation of beverage professionals.
Beyond the standalone restaurant with chef Julien Guilloret of Jiwan
Some restaurants exist solely to serve a meal. Others become part of something much larger. At Jiwan, nestled within the National Museum of Qatar, dining is woven into the country’s cultural narrative, where every dish offers a deeper connection to Qatar’s heritage, traditions and identity. Chef Julien Guilloret tells us more.
How AI is transforming the events industry
From global conferences to regional trade exhibitions, artificial intelligence is becoming an increasingly embedded part of how events are planned and experienced. Lovetto Nazareth, managing director at Prism Digital, maps out the move toward digital-led event design and considers what the new tech means for organizers and attendees.
