Five minutes in kitchen utopia with Mohamad Ballout

Five minutes in kitchen utopia with Mohamad Ballout

Mohamad Ballout, CEO and founder of Kitopi — a renowned cloud kitchen platform — prides himself on being in the business of “satisfying the world’s appetite.” Here, he speaks about allowing brands to scale up across borders.

Read more
Denzil Pereira joins Hilton The Pearl as director of restaurants

Denzil Pereira joins Hilton The Pearl as director of restaurants

Pereira will manage the functions across the hotel’s Levantine Lebanese restaurant, the stylish Lobby Café, the casual The Kitchen restaurant and others.

Read more
A culinary journey with three-star Michelin chef Heinz Beck

A culinary journey with three-star Michelin chef Heinz Beck

With three Michelin stars under his belt, Heinz Beck — founder of The Order of the Knights of Italian Cuisine — is a prolific culinary artist. Always selecting the right ingredients and using scientific processes to create extraordinary dishes, we spoke to him about his career and the latest trends in gastronomy.

Read more
What is the risk level of COVID-19 in the Middle East’s foodservice industry?

What is the risk level of COVID-19 in the Middle East’s foodservice industry?

In the Middle East, foodservice companies traded on stock exchanges seem to be less exposed by comparison, but short-term liquidity is the biggest risk factor.

Read more
Al Faisaliah Hotel, Riyadh joins Mandarin Oriental Hotel Group

Al Faisaliah Hotel, Riyadh joins Mandarin Oriental Hotel Group

The luxurious hotel comprises 321 guestrooms and suites and a variety of wellness experiences, restaurants, lounges and bars.

Read more
Heavy kitchen equipment in the spotlight

Heavy kitchen equipment in the spotlight

We explore the knock-on effect of Covid-19 on demand for heavy kitchen equipment by talking to eight industry professionals. Here’s what they had to say.

Read more
Afif Salibi appointed general manager of Raffles Dubai

Afif Salibi appointed general manager of Raffles Dubai

This is his third time working at the hotel in Dubai’s wafi area. He first joined as part of the pre-opening team in 2007.

Read more
Three questions to Stefan Gaessler, GM of Park Hyatt Doha

Three questions to Stefan Gaessler, GM of Park Hyatt Doha

Getting the balance right between our guests’ need for privacy and desire for a high degree of personalization is an ongoing challenge.

Read more
The St. Regis Almasa opens its doors in Egypt’s new administrative capital

The St. Regis Almasa opens its doors in Egypt’s new administrative capital

The hotel offers 270 rooms, 90 suites, 60 apartments and 14 villas, in addition to a 42,000-square-foot convention center.

Read more
Paying tribute to H.E. Akel Biltaji, former mayor of Amman and the godfather of Jordan’s tourism industry

Paying tribute to H.E. Akel Biltaji, former mayor of Amman and the godfather of Jordan’s tourism industry

Biltaji, a tourism icon who advocated peace and awareness about climate change, has lost his fight against Covid-19, leaving behind a legacy of grandeur and excellence.­­

Read more