InterContinental Phoenicia Beirut announces new ISO certification
InterContinental Phoenicia Beirut is proud to announce its recent ISO 22000:2005 certification, confirming that it meets the set of international standards issued by the International Organization for Standardization relating to food safety management. Phoenicia Hotel aims at producing safe food to its guests by providing a focus on existing food...
Four Seasons offers guests new private jet option
Four Seasons Hotels and Resorts, the world’s leading luxury hospitality company, unveils plans for an all-new Four Seasons Private Jet that will take flight in early 2021, evoking the bygone glamour of air travel coupled with thoughtful, guest-centric design and five-star service in the sky. A new A321LR aircraft, part...
Enoteca announces Nexty partnership
Enoteca and Nexty announce a strategic partnership, where Nexty, part of Fawaz Holding, is appointed the exclusive distributor of the Enoteca portfolio in Lebanon, in addition to Nexty’s current portfolio. This partnership will allow Enoteca to further expand its distribution, in full coordination with Nexty, whose market covers Lebanon with all...
Groupe GM’s first collaboration with Editions de Parfums Frédéric Malle
International leader in the guest amenity industry, Groupe GM launched a luxurious fragranced amenity line in partnership with Editions de Parfums Frédéric Malle, an iconic French perfume expert. Born into a family of industrialists, artists and perfumers, his grandfather, Serge Heftler-Louiche, founded Parfums Christian Dior before passing on its...
Mastercard’s new multisensory culinary experience
Mastercard‘s ‘Fashion on a Plate’, launched in partnership with Vogue Arabia, fuses high fashion, art and fine dining to offer a series of unforgettable, multisensory culinary experiences. Following the recent introduction of its symbol and sonic branding, Mastercard announced the latest milestone in its brand transformation journey by introducing a...
Selecting a POS system for your restaurant
Choosing an operating system for your business can be a daunting prospect. Finding the perfect match for your specific requirements and plans for future development often takes a great deal of time and effort. An operating system should provide accurate and targeted output, allowing your business performance to be tracked and action to be taken when necessary, but also be sufficiently user-friendly for the entire team to operate efficiently. Manal Syriani tells us more
Lebanon’s Food Producers: Food engineering
Lebanon’s F&B companies continue to find success despite challenges. With over 1000 companies operating in this sector, we take a look at 10 producers making their mark on the industry
Lebanon’s Food Producers: Agrytech signals new hope
Established in 2002 by Saint-Joseph University, Berytech is an entity that provides a dynamic environment for the creation and development of startups, fostering innovation, technology and entrepreneurship. In 2017, a new platform was launched in Lebanon called Agrytech. Marking the country’s only agri-food innovation hub, Agrytech is jointly funded by Berytech and the Embassy of the Kingdom of the Netherlands
Lebanon’s Food Producers: Challenges and solutions
As it stands, Lebanon has over 4,700 registered industrial firms, which exported products valued at USD 2.61 billion in 2017. One-quarter of these belong to the agro-food sub-sector, making it the country’s second biggest export
Lebanon’s Food Producers: Insights on Lebanon’s F&B Industry
Headwinds & a 5-year outlook on Lebanon’s F&B Industry