Tasting Lebanese heritage at SIAL Paris

Tasting Lebanese heritage at SIAL Paris

With 7,000 exhibitors and 400,000 exhibited products, this year’s edition of SIAL Paris (October 15-19, 2022) was an innovation-centric edition, reminding industry players that they are all active participants in the change that is underway and the importance of environmental, ethical, digital and demographic challenges facing the planet. It also addressed the challenges of food security, changes in consumption habits and the importance of scouting out new talent, as well as nurturing the “young shoots” who are eager to actively contribute to tomorrow’s ecosystem. This year, SIAL, the world’s biggest biannual trade fair, attracted over 310,000 visitors importers and distributors from Europe, the Middle East, Africa and Asia. Lebanese products featured high on the menu, with the participation of a selection of suppliers considered to be at the forefront of some of theindustry.

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Saudi Horeca –back in business

Saudi Horeca –back in business

As the largest hospitality and foodservice event in the Kingdom, Saudi HORECA is on track to celebrate its 11th edition at Riyadh International Convention and Exhibition Center from November 22–24. Here, we discuss the event, its visitor profile and why it is such an important annual meeting point for professionals.

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Horeca Jordan celebrates successful eighth edition

Horeca Jordan celebrates successful eighth edition

HORECA Jordan marked the end of its eighth edition on September29 after three exhilarating days of networking, competitions and business exchange at Jordan International Exhibition Center.

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“The Future of Travel Starts Now” with Juliette Losardo, WTM director

“The Future of Travel Starts Now” with Juliette Losardo, WTM director

World Travel Market (WTM), the global travel reunion, is gearing up for its forthcoming edition at Excel, from November 7-9. We sat with Juliette Losardo, WTM’s exhibition director, to hear her thoughts on the travel industry’s evolution and what’s in store at this year’s exhibition.

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RDCL’s “Keys to Recovery: Revitalizing Lebanon’s Tourism Sector” roundtable reaffirms Lebanese will to rise again

RDCL’s “Keys to Recovery: Revitalizing Lebanon’s Tourism Sector” roundtable reaffirms Lebanese will to rise again

On September 30, 2022, the RDCL, an association of business people who share the same vision of the Lebanese economy, organized a roundtable to discuss the keys to recovery and the means to revitalize Lebanon’s tourism sector. 

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Gulfood Manufacturing 2022 set to highlight challenges and ground-breaking innovations

Gulfood Manufacturing 2022 set to highlight challenges and ground-breaking innovations

Taking place from November 8-10, 2022, at DWTC, Gulfood is set to be 40 percent larger than the previous years, with 25 percent of exhibitors new to the show.   

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Saudi Horeca – the best edition to date

Saudi Horeca – the best edition to date

Saudi HORECA Riyadh’s 11th edition was, according to its organizers, the most successful edition to date. We take a look at the highlights of the renowned trade show, which was held at Riyadh International Exhibition and Convention Center from November 22-24.

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Lebanese Larissa Takchi wins MasterChef Australia 2019

Lebanese Larissa Takchi wins MasterChef Australia 2019

Takchi, 22, who was born and raised in Sydney, is the youngest chef to win this title in Australia.

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Dubai International Coffee & Tea Festival 2018 kicked off today

Dubai International Coffee & Tea Festival 2018 kicked off today

Seeking to set new benchmarks and raise consumer awareness and engagement, DICTF is featuring coffee, tea, bar and café products, equipment and services.

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