Inside Kuwait’s dynamic chocolate and pastry scene
Kuwait’s chocolate and pastry segment has grown into one of the region’s most vibrant and commercially significant markets. Increasingly, its development is driven by rising consumer expectations and a rapid influx of new concepts, among other factors. With input from leading chocolatiers and pastry chefs, we explore how a passion for sweet treats is taking creativity to new levels.
Kuwait’s F&B sector forges its own path
The F&B scene in Kuwait is rapidly evolving, with chefs innovating to meet customers’ changing demands. Drawing on insights from industry leaders, we explore how Kuwait’s chefs are balancing adaptation with authenticity to create dishes that are forward looking, but remain rooted in a rich culinary heritage.
Insights from talks at HORECA Riyadh
HORECA Riyadh and Salon du Chocolat et de la Pâtisserie Riyadh (15–17 December 2025) at Riyadh Front Exhibition and Conference Center successfully gathered the region’s hospitality and foodservice industry.
HORECA Jordan poised for its landmark 10th edition
HORECA Jordan, the premier annual gathering for the hospitality and foodservice industries in the Hashemite kingdom, will celebrate its 10th anniversary from September 16-18, 2025.
Excellence recognized at HORECA Oman 2025 with top winners
The HORECA Oman 2025 winners have been revealed, spotlighting the finest talents in Oman’s hospitality sector. From chefs and bakers to baristas and service professionals, this year’s edition celebrated innovation, craftsmanship, and a deep respect for culinary heritage across the Sultanate.
HORECA Oman Innovation in Oman’s beverage scene
Oman’s premier hospitality and foodservice trade fair, HORECA Oman, is set to make a triumphant return for its highly anticipated fourth edition, from May 27 to 29, 2025, at the Oman Convention and Exhibition Centre in Muscat.
HORECA Oman 2025: Unveiling the future of hospitality
Oman’s premier hospitality and foodservice trade fair, HORECA Oman, is set to make a triumphant return for its highly anticipated fourth edition, from May 27 to 29, 2025, at the Oman Convention and Exhibition Centre in Muscat.
HORECA Talks highlight Kuwait’s flourishing hospitality industry
Hailed a resounding success, HORECA Kuwait 2025 drew to a close on January 16th at Kuwait International Fairground, where 80 exhibitors presented 500 brands to an impressive 8,000+ visitors.
Kuwait’s F&B future: tradition with a twist
The F&B scene in Kuwait is rapidly evolving, with chefs innovating to meet customers’ changing demands. Drawing on insights from industry leaders, we explore how Kuwait’s chefs are balancing adaptation with authenticity to create dishes that are forward looking, but remain rooted in a rich culinary heritage.
Insights from talks at HORECA Kuwait 2026
HORECA Riyadh and Salon du Chocolat et de la Pâtisserie Riyadh (15–17 December 2025) at Riyadh Front Exhibition and Conference Center successfully gathered the region’s hospitality and foodservice industry.