Savor the flavor

Savor the flavor

The world’s top syrup manufacturers and award-winning drink-making professionals get ahead of this year’s trending syrup flavors used to fashion coffee and cocktail-based drinks

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Fulcrum wins

Fulcrum wins

Fulcrum; LBACC’s restaurant management division at Rafic Hariri International Airport, had good reason to celebrate this year after being awarded the highest number of gold medals at Salon Culinaire and third place in the Lebanese Barista Championship. Executive chef Camille Wehbe was also awarded as an active member of the Académie Nationale de Cuisine, Ile de France, at HORECA 2019

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HORECA 2019 Hospitality Vision in Lebanon panel

HORECA 2019 Hospitality Vision in Lebanon panel

Established in 1993, Hospitality Services, Lebanon’s leading event management and publishing company opened its doors to welcome exhibitors and visitors to the 26th iteration of HORECA, the country’s biggest hospitality and food service business annual gathering. The first of six discussion panels on HORECA opening day was titled, Hospitality Vision...

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