All-new industry innovations
Claire Harriman, business development director at trade magazine Roast, talks us through the latest cutting edge creations taking the world of coffee by storm.
Taking a sip: the newest coffee products of 2021
While coffee is a craft — grown, roasted and prepared by artisans — the industry is built on innovation and technology. Lily Kubota, editor of Roast Magazine, a trade publication dedicated to the success and growth of the specialty coffee industry, highlights the technological advancements that have been brewing in coffee over the past year.
Events
