Unbottling wine trends with Veronika Zakharchuk, head sommelier of Culinary Arts Group
Veronika Zakharchuk, head sommelier at Culinary Arts Group, is passionate about creating meaningful guest experiences, nurturing her team’s growth and keeping wine approachable and enjoyable. We delve into her wine philosophy, explore evolving consumer preferences and uncover why, for her, wine is ultimately all about connection.
Jumeirah Asora Bay set to open in Dubai by 2029
Jumeirah Group has announced plans for Jumeirah Asora Bay, a new luxury destination set to open in Dubai by 2029.
Mastering the art of mixology trends with Andrea Carella
We uncork the latest mixology trends sweeping across the industry with Andrea Carella, head mixologist at Rosewood Abu Dhabi.
Shaping a destination with Fredrik Reinisch, GM of Marriott Marquis Dubai Creek
As general manager of the magnificent Marriott Marquis Dubai, Fredrik Reinisch has little time to relax. Yet, we managed to catch a few minutes with him to learn how he stays engaged, guest focused and dedicated to delivering meaningful, memorable hospitality experiences.
3 experts on why we’re making cheesy choices
Crumbled in recipes, grated on desserts, enjoyed at brunch or showcased in a restaurant’s cave, cheese is having its moment in the MENA region. Three experts tell us what’s trending on the regional cheese scene and share details of their go-to varieties.
Earth Riyadh and Earth Jeddah to open between 2026-2027
Earth Hotels is expanding into Saudi Arabia with two new properties set to open in the coming years. Earth Riyadh is scheduled to open in the third quarter of 2026, followed by Earth Jeddah in the fourth quarter of 2027. Both projects are part of a larger development pipeline valued at over USD 202 million, which also includes urban resorts in Lisbon and Porto.
ESG in perspective with Amir Golbarg, SVP Minor Hotels Middle East & Africa
ESG principles are increasingly shaping the future workforce by emphasizing sustainability, inclusion and empowerment, values that resonate with today’s talent. Amir Golbarg, a visionary leader in the hospitality industry, is driving transformative growth and innovation across the MEA, with a strong focus on sustainability. He shares his views on how these principles are shaping the industry’s future.
Destination Salalah with Andrea Orrú, general manager of Al Baleed Resort Salalah by Anantara
Andrea Orrú, GM of Al Baleed Resort Salalah, spotlights the evolving luxury hotel market in Salalah, the challenges faced by high-end resorts in the region, and the unique features that set Al Baleed Resort Salalah apart.
TUMBI Hotels unveils first UAE property
TUMBI Hotels, founded by entrepreneur Ali Tumbi, has partnered with Tapestry Collection by Hilton for the opening of its flagship Dubai property. With an investment exceeding AED 375 million, the hotel redefines hospitality by blending wellness, sustainability and sophistication.
UAE’s hospitality scene with Eleni Tsolakou GM of Park Rotana
Park Rotana ‘s GM Eleni Tsolakou, a seasoned hotelier known for driving operational excellence, guest satisfaction and team engagement, discusses the UAE’s dynamic hospitality scene and the evolving tastes and expectations of today’s traveler.
