Carrefour to source more organic fruits and vegetables for its customers
In sourcing more organic local produce, Carrefour UAE is elevating the nation’s food security by supporting local farmers and reducing its food miles.
Brigadeiro with passion fruit and Hazelnut Gingerbread Recipes
Double your delight with these two deliciously indulgent recipes from Callebaut’s exclusive collection.
Veganism: Towards a more popular plant-based food lifestyle
The global vegan food market is expected to grow with a compound annual growth rate of almost 10 percent to reach USD 24 billion by 2025
Pinot Noir St Thomas 2015 receives Silver Medal at Vinalies Internationales – Paris 2020
Every year since 1994, the Union of French Œnologists organises one of the most prestigious competitions in the wine world.
INDEVCO’s take on new packaging trends in the time of COVID-19
According to McKinsey, the COVID-19 pandemic has reshaped the megatrends buffeting the USD 900 billion-a-year packaging industry.
Cidra: The Lebanese cider brand on a mission
Sadaka believes that the crisis in Lebanon has created an opportunity for Lebanese consumers to start focusing more on local products.
The first comprehensive assurance program for people, workplaces, and public spaces debuts in the Middle East
Intertek recently signed a contract to provide its Protek solutions to ALBAIK Group, one of Saudi Arabia’s most popular fast food chains.