Check-out the latest products to hit the market

Check-out the latest products to hit the market

Invest in the right products and equipment to make cooking and other functions easier. Here’s a good place to start.

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AZULIK AlUla Resort set to open in KSA by 2027

AZULIK AlUla Resort set to open in KSA by 2027

The Royal Commission for AlUla (RCU) will develop a new resort within the Journey Through Time (JTT) masterplan, designed in harmony with the natural environment and aligned with the Sustainability Charter for AlUla, Saudi Green Initiative, and Vision 2030.  

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Expanding Ishraq Hospitality’s horizons with CEO Richard Haddad

Expanding Ishraq Hospitality’s horizons with CEO Richard Haddad

At the helm of Ishraq Hospitality, Richard Haddad is focused on driving the company’s growth with its vast hotel portfolio and regional expansion as well as tackling the sustainability predicament. We sat with the CEO to learn more about his plans for the company.

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Why hybrid coffee shops are a win-win

Why hybrid coffee shops are a win-win

Combining caffeine hits with lifestyle fits, today’s coffee shops offer much more than a quick pitstop, as Naim Maadad, chief executive and founder of Gates Hospitality explains.

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Accor to open three projects with Rua Al Madinah Holding in Madinah, Saudi Arabia

Accor to open three projects with Rua Al Madinah Holding in Madinah, Saudi Arabia

Accor is set to open three properties in the upcoming project by Rua Al Madinah Holding Company in Madinah, Kingdom of Saudi Arabia. The project includes a 142-key Fairmont hotel and 120 Fairmont-branded residences, in addition to a 466-key Swissôtel and a 328-key Novotel.

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Chedi Hegra to open in AlUla this year

Chedi Hegra to open in AlUla this year

The Chedi Hegra is slated to open in AlUla later this year, boasting 35 guest rooms connected to the Hegra landscape and three fine-dining restaurants, a cafe, spa and pool.

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Savoring authentic Lebanese food with Elie Bassil, founder and COO of Habib Beirut

Savoring authentic Lebanese food with Elie Bassil, founder and COO of Habib Beirut

The concept began with an elderly man named Habib, who was renowned by locals for his pickles and homemade dairy products. News of his outstanding goods quickly spread, and it wasn’t long before restaurants started serving his dishes. Forty years later, Habib Beirut was born, and today, the brand is synonymous with authentic Lebanese food cooked with passion and a twist. Elie Bassil, founder and COO of Habib Beirut, discusses the concept’s rise to fame and his plans for the future.

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Aloft Muscat to debut in spring 2023

Aloft Muscat to debut in spring 2023

The highly anticipated opening of Aloft Muscat in spring 2023 is expected to mark the brand’s debut in the Sultanate of Oman.

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Unlocking the secrets to the success of Em Sherif with Mireille Hayek 

Unlocking the secrets to the success of Em Sherif with Mireille Hayek 

Mireille Hayek is an intuitive, spontaneous and meticulous restaurateur. However, she doesn’t take success for granted. In this exclusive interview, Hayek shares her story and what drives her ambition.  

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Midar restaurant is set to become Kuwait’s premium seafood restaurant

Midar restaurant is set to become Kuwait’s premium seafood restaurant

Located in The Avenues, Kuwait City, Midar offers a sophisticated yet nostalgic seafood experience that draws inspiration from Kuwait’s golden era of the 1960s and 1970s, a time of prosperity in design and culture.

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