Palazzo Versace Dubai has appointed Luca Crostelli, as chef de cuisine of its signature Italian restaurant, Vanitas.
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In an interview for Hospitality News ME, Hodema consulting services caught up with Antoine Obeid, regional managing director of La Maison du Fromage in Kuwait, to find out more about his leading gourmet cheese concept and the Kuwaiti food scene.
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With so many degrees to choose from, deciding where to study hospitality can be a confusing business. We take a look at 12 institutions in the region that are offering students a range of exciting courses and bringing through the next generation of hoteliers and culinary stars.
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