Catch of the day: Seafood trends
International cuisine has transformed beyond recognition in recent decades. Greater exposure to cuisines from farflung corners of the world, via digital platforms such as social media, has introduced us to new dining concepts that meant little to us just a few years ago. With this in mind, Abdul Kader Saadi, founder and managing director of Eighty6 Shop, gives us the lowdown on seafood and why it is becoming more popular by the hour.
Smart lockers for the hospitality industry
Rayan Fakih, founder of Trakc, shares his insights on the use of smart lockers in the hospitality sector.
Four Seasons has announced two key appointments
Four Seasons veteran of 18 years, Rami Sayess will assume the Asia Pacific operations leadership role in March 2023.