Canned food market to reach over USD 500 million in 2022 in Saudi Arabia

Canned food market to reach over USD 500 million in 2022 in Saudi Arabia

The primary drivers of canned food market in future will be the increasing urban population in Saudi Arabia.

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Kamal Mouzawak awarded the Grand Prix AIG de la Culture Gastronomique 2018

Kamal Mouzawak awarded the Grand Prix AIG de la Culture Gastronomique 2018

Since 1990, it is awarded to the one who distinguished himself in cultural gastronomy.

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Hamra First, a new USD 6 million F&B cluster, is coming to Jeddah city

Hamra First, a new USD 6 million F&B cluster, is coming to Jeddah city

The USD 6 million project, will have around 25 restaurants, a movie theater, retail shops and ‘Manuel’, a premium supermarket.

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Dubai Holding and Emaar launched Dubai Square, a mega retail and hospitality destination

Dubai Holding and Emaar launched Dubai Square, a mega retail and hospitality destination

Dubai Square will equate to more than 100 soccer fields, 750,000 square meters of retail space and hospitality venues, and will also have the largest Chinatown in the Middle East.

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Domaine des Tourelles named as Great Value Champion Red at IWC 2018

Domaine des Tourelles named as Great Value Champion Red at IWC 2018

The wine also received a Great Value Award, which are given to wines that have won either a Gold or Silver medal and met exceptionally strict availability and pricing criteria.

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Emaar is building the region’s largest Chinatown in the UAE

Emaar is building the region’s largest Chinatown in the UAE

Emaar will expand its premium luxury hotel and serviced residences brand, Address Hotels + Resorts, to China

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A new premium rosé, Nuance, launched by Château Ksara

A new premium rosé, Nuance, launched by Château Ksara

Nuance is made by the direct press method, which is a more holistic approach to making rosé wine that ensures more complex aromatics.

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Vegging Out

Vegging Out

Nutrient-packed, healthy fruit and vegetable juices are proving to be the liquid lunch for a new generation. Gebran N. Bekhazi, managing partner of The Food Studio, weeds through the trends and picks out the winning ideas.

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The third edition of the Beirut Restaurants Festival is announced

The third edition of the Beirut Restaurants Festival is announced

It is the third year that the Beirut Restaurants Festival takes place at the historic Trainstation.

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