“Life is flamboyant and sassy,” according to Serge Trigano, the co-founder of Mama Shelter. The entrepreneur is making his mark on the hospitality industry by creating a new lifestyle boutique accommodation concept. Here, he talks to HN about his brand and future projects.
Coming from a long line of hoteliers, Marc Antoine Ghazal, general manager of Baky Hospitality Group, is no stranger to the industry. Here, he tells us about the Egyptian hospitality scene and the firm’s exciting plans.
We learn more about how Limestone Lab is launching ground-breaking food concepts from the company’s CEO and co-founder, Hassan Ballout.
The four-star Swiss-Belresidences Juffair Bahrain has appointed Junaid Tehseen as its hotel manager.
Citymax Hotels, the Landmark Group’s award-winning mid-market hotel brand, has appointed Nidal Saloum as hotel manager of its flagship 204-room property in Ras Al Khaimah.
Knowledgeable in protocol and etiquette, Fadi LeSidon is a sommelier, hospitality management consultant and faculty member of Sagesse University. Here, he provides a quick guide to dining etiquette..
Khaled Saab, general manager of Residence Inn by Marriott Sheikh Zayed Road, takes on a tour inside the newly renovated and rebranded hotel, uncovering its latest features and offerings.