LOST Hotel found

September 06,2019 0 Rita Ghantous

Set in the heart of Beirut’s buzzing Gemmayze area, LOST Hotel, which opened mid-2019, is a new twelve-room boutique hotel offering an authentic Gemmayzeh experience. Co-owned by Omar Jheir and Michel Abchi, the establishment boasts a unique interior design in keeping with the traditional style of Lebanese terraces with new chic décor. The rooms are furnished in soft pastels with deep jewel tone drapes. Each individually-styled room features plush upholstery, golden accents, local artisan mirrors and a selection of local tea house varieties. Each room features a large queen-sized bed, air conditioning and a private bathroom situated elegantly within the space creating the perfect setting for a uniquely romantic experience. The hotel has free Wi-Fi and each floor has a common area for relaxing or working. LOST Restaurant and bar on the ground floor has become a favorite spot for locals and international guests alike. The venue hosts, over the weekend, up and coming DJ’s and killer cocktails. The restaurant has a diverse range of modern Mediterranean dishes and a continental or hot breakfast. Room rates range between $140-160 per night including breakfast. The entire experience is curated by LOST’s highly-skilled and dedicated team who balances the vibrancy of the metropolis with the charm of a hidden century-old Middle Eastern abode.

lostbeirut.com

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About author

Rita Ghantous

Publication Executive

Rita Ghantous is a hospitality aficionado and a passionate writer with over 9 years’ experience in journalism and 5 years experience in the hospitality sector. Her passion for the performance arts and writing, started early. At 10 years old she was praised for her solo performance of the Beatles song “All My Love” accompanied by a guitarist, and was approached by a French talent scout during her school play. However, her love for writing was stronger. Fresh out of school, she became a freelance journalist for Noun Magazine and was awarded the Silver Award Cup for Outstanding Poetry, by The International Library of Poetry (Washington DC). She studied Business Management and earned a Masters degree from Saint Joseph University (USJ), her thesis was published in the Proche-Orient, Études en Management book. She then pursued a career in the hospitality industry but didn’t give up writing, that is why she launched the Four Points by Sheraton Le Verdun Newsletter. Her love for the industry and journalism led her to Hospitality Services - the organizers of the HORECA trade show in Lebanon, Saudi Arabia, Kuwait and Jordan, as well as Salon Du Chocolat, Beirut Cooking Festival, Whisky Live and other regional shows. She is currently the Publications Executive of Hospitality News Middle East, Taste & Flavors and Lebanon Traveler. It is with ultimate devotion for her magazines that she demonstrates her hospitality savoir-faire.