Franchising with Luminescenza, a reliable partner, helping foodservice clients achieve optimal efficiency
Luminescenza has over 10 years of experience in helping foodservice clients achieve optimal efficiency. Georges Haddad, the firm’s owner, explains how he and his team are supporting businesses that are looking to franchise their brands.
Regional F&B groups – The five-year challenge
F&B operators and investors in the region have certainly faced turbulent times in recent years. Fortunately, there’s still good news to share, despite the difficulties, as Toufic Akl, partner, operations, at Hodema Consulting Services, reveals
Blueberry Gelato shop to debut in the KSA
Al-Ghonaim has already started selling franchises with plans to develop over 10 branches in the KSA within three years.
Legal Considerations
“The first step before entering any new jurisdiction is to undertake broad legal due diligence of the laws and regulations applying to the franchise relationship you are about to enter,” according to Scott Antel, partner at the international law firm, Berwin Leighton Paisner LLP. Here are 10 key issues regional franchisors must take account of when considering franchising their businesses to the US or to Europe
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Hotel franchising in the Middle East
Christopher Lund, head of hotels – Colliers MENA, discusses the latest developments and how franchising agreements are changing.