Midar restaurant is set to become Kuwait’s premium seafood restaurant

Midar restaurant is set to become Kuwait’s premium seafood restaurant

Located in The Avenues, Kuwait City, Midar offers a sophisticated yet nostalgic seafood experience that draws inspiration from Kuwait’s golden era of the 1960s and 1970s, a time of prosperity in design and culture.

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Seaganism

Seaganism

There’s something fishy going on in seafood. Bethan Grylls, New Food Magazine editor, explores some of the trends sweeping the fish sector and how to hook new and old customers.

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Bidfood acquires major share in wholesale seafood supplier

Bidfood acquires major share in wholesale seafood supplier

The strategic partnership comes as a step towards developing Bidfood’s protein category, particularly seafood.

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Protected: Midar Mayfrid

Protected: Midar Mayfrid

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Having trained in some of the world’s top kitchens, celebrated pastry chef Julien Dugord has built a career rooted in discipline, creativity and emotion. He is now venturing into the Middle East, partnering with luxury hotels like Emirates Palace Mandarin Oriental and Mandarin Oriental Jumeira, Dubai. In an exclusive interview, we reveal what drives his creative process and the personal stories behind his elegant creations.

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