Paris, the Lebanese Way

Paris, the Lebanese Way

Chef Karim Haïdar, caterer, food consultant, author and TV personality, is also credited with being the founder and president of the Academy of Arab Cuisine in Paris, aimed at promoting Arab cuisine across the world. Together with his partner, Selloua Bouaziz, Haidar opened a café bar restaurant at the end...

Read more
Butter of Europe at the Maroun Chedid Cooking Academy

Butter of Europe at the Maroun Chedid Cooking Academy

Created by the French Dairy Board and the European Union, the Butter of Europe Campaign aims to promote and build awareness to the use, benefits and gastronomic value of European butter. To this end, three of the Middle East’s leading chefs have been chosen, thanks to their flair for using...

Read more
Agritech startup Pure Harvest Smart Farms launches high tech greenhouses

Agritech startup Pure Harvest Smart Farms launches high tech greenhouses

Pure Harvest is now preparing to launch a USD 10 million fundraising for its expansion within the UAE and the KSA in early-2019.

Read more
Noura blows its 70th candle

Noura blows its 70th candle

Designed by Marine Bustros, the new concept will be applied in Noura’s existing stores in Beirut and all future new branches opening as of next year.

Read more
Ain Dubai’s Bluewaters is now open

Ain Dubai’s Bluewaters is now open

The project houses F&B, retail, hospitality, and leisure components.

Read more
The ninth edition of SIAL Middle East a month away

The ninth edition of SIAL Middle East a month away

The event is expected to draw 1,000 exhibitors, over 30 country pavilions and 20,000 industry experts from more than 50 countries.

Read more
The third phase of Meraas’ The Yard is on

The third phase of Meraas’ The Yard is on

The 18,500 square meter expansion is expected to be complete by Q4 2019.

Read more
Four Seasons Hotel Kuwait at Burj Alshaya launches off-site catering services

Four Seasons Hotel Kuwait at Burj Alshaya launches off-site catering services

The assigned Four Seasons team will take care of each detail, from sourcing the ingredients to preparing and cooking, providing table service, and cleaning.

Read more
Blueberry Gelato shop to debut in the KSA

Blueberry Gelato shop to debut in the KSA

Al-Ghonaim has already started selling franchises with plans to develop over 10 branches in the KSA within three years.

Read more