Heavy kitchen equipment in the spotlight
We explore the knock-on effect of Covid-19 on demand for heavy kitchen equipment by talking to eight industry professionals. Here’s what they had to say.
MKN awards ATC
ATC continues to focus on providing innovative solutions for the food and nutrition industry as well as the hospitality sector.
MKN’s Tactfully-Clean Approach
Elias Rached, Regional VP Middle East and Africa, MKN remarked on his latest promotion, the company’s latest projects and future innovation to be revealed this year.
Small Kitchens, Big Results
Novelty is traveling fast. Add rising food health concerns and the popularity of ‘Instagrammable’ dishes and it’s no surprise to learn that sushi has become one of today’s most trending cuisines. HN talks to American, Japanese and Middle Eastern home-grown sushi brands about the strategies they are employing to grow
