60 seconds with Rana Khoury, GM of Crumz in Amman
Our plans were to expand and franchise inside and beyond Jordan. However, at the moment, we do not have a clear vision due to the current uncertainties.
City Centre Deira opens the fully renovated East Court
City Centre Deira anchors the shopping experience in a ground-breaking move with the launch of a unique new F&B concept, Food Central.
Eye on the F&B’s investment landscape post COVID-19
If the pandemic is controlled at the beginning of 2021, investment flow will resume towards the new business models.
60 seconds with Marius Burger, General Manager of S’wich Dubai
We provide gourmet-quality food from 18 in-house freshly made sauces. Duck confit, braised beef and marinated chicken are just a few of our specialties.
Sbe’s Umami Burger debuts in the Middle East with an outlet in Qatar
It is the first of five Umami Burger locations in the Middle East, and will initially open with a temporary ‘delivery only’ service.
New F&B Manager joins Radisson Blu Hotel, Dubai Media City
In his new role McKenzie will be responsible for a team of 90 including and will oversee the hotels F&B outlets, M&E operations and outdoor catering.
Webinar: How COVID-19 is changing the restaurant industry in the MENA region
From changing customers’ behavior to new strategies that will help businesses pivot and thrive, COVID-19 is changing the F&B scenery in the region.
Exclusive: How Zomato’s Contactless Dining will revolutionize the way we dine
We are planning to reach all types of restaurants, from QSR, to casual diners. This new product will be the future of dining out globally.