Why F&B firms need loss prevention strategies

Why F&B firms need loss prevention strategies

With Covid-19 causing disruption to the food and beverage industry worldwide, managing costs and reducing waste have become more critical than ever before. Manal Syriani underlines the importance of loss prevention strategies and the variables to consider.

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Planting the seed : how to empower the next generation

Planting the seed : how to empower the next generation

Although empowerment is one of the most talked about topics in business, it is not always well understood. Mark Dickinson of DONE! Hospitality Training Solutions tackles the misconceptions and highlights the importance of “moments of wonder.”

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IHG signs agreement for  voco Bonnington Jumeirah Lakes Towers Dubai

IHG signs agreement for voco Bonnington Jumeirah Lakes Towers Dubai

The hotel will feature 208 keys and is expected to be rebranded to voco by Q3 2021.

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DaVinci Gourmet expands presence in the region

DaVinci Gourmet expands presence in the region

In Kuwait, Kerry Foodservice is partnering with Mohamed Naser Al-Hajery & Sons to bring DaVinci Gourmet.

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Deutsche Hospitality accelerated its expansion in the region

Deutsche Hospitality accelerated its expansion in the region

The group is poised to expand in the region by 20 hotels by the end of 2023 in key leisure destinations including Dubai, Muscat, and Jeddah.

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